Saturday, March 27, 2004

Martha's mac and cheese is amazing. I take back everything bad I said. It's wonderfully, horribly bad for me (500-odd calories and 30 fat grams per serving), and it's WONDERFUL.

Which is good, since the pan I made is huge and I am going to be eating it for at least a week. Does anyone know if mac and cheese freezes?

This page is powered by Blogger. Isn't yours?